In the first part of a special two-part series, reporter and photographer Spike Johnson examines how dead zones affect the Gulf seafood industry and efforts being taken in Louisiana to mitigate the problem.
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In-depth news and investigations for New Orleans
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In the first part of a special two-part series, reporter and photographer Spike Johnson examines how dead zones affect the Gulf seafood industry and efforts being taken in Louisiana to mitigate the problem.
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